Food
Resource Information
The concept Food represents the subject, aboutness, idea or notion of resources found in Internet Archive - Open Library.
The Resource
Food
Resource Information
The concept Food represents the subject, aboutness, idea or notion of resources found in Internet Archive - Open Library.
- Label
- Food
- Authority link
- http://id.worldcat.org/fast/00930458
- Source
- fast
100+ Items that share the Concept Food
Context
Context of FoodSubject of
- A healthy diet
- An outline of the Pirquet system of nutrition
- Beetle McGrady eats bugs!
- Beryl
- Best food writing
- Best food writing 2000
- Best food writing, 2001
- Biochemistry of foods
- Burger
- Cooking A to Z : the complete culinary reference tool
- Cooking through the centuries
- Does a camel cook?
- Eat better, live better : a commonsense guide to nutrition and good health
- El que come y canta-- : cancionero gastronómico de México
- Encyclopedia of foods and their healing power : a guide to food science and diet therapy
- Essays, political, economical, and philosophical
- Everything you need to know about eating smart
- Exploring foods
- Family
- Feed me! : funky food science from Ethan Flask and Professor von Offel
- Feeding the family
- Feeding the family
- Food
- Food
- Food & man
- Food : a lift-the-flap shadow book
- Food : the struggle to sustain the human community
- Food and character
- Food fight
- Food for people
- Food for today
- Food lovers' guide to Connecticut : best local specialities, markets, recipes, restaurants, events, and more
- Food photography and styling
- Food science
- Food: readings from Scientific American.
- Foods of the Middle East
- Fred's little snack
- Good enough to eat : a kid's guide to food and nutrition
- Good for me! : All about food in 32 bites
- Gourmet Indian in minutes
- Heat : an amateur's adventures as kitchen slave, line cook, pasta-maker, and apprentice to a Dante-quoting butcher in Tuscany
- Her fork in the road : women celebrate food and travel
- Histoire de l'alimentation et de la gastronomie depuis la préhistoire jusqua'à nos jours : Illus. documentaires
- Hot potato : mealtime rhymes
- How to order and eat in Chinese
- Hurray for Rosa!
- I love food
- I loved, I lost, I made spaghetti : a memoir of good food and bad boyfriends
- It's Disgusting and We Ate It
- Keep it simple
- Latin & Caribbean grocery stores demystified
- Le guide de santé, ou, L'art de se la conserver ... suivi des Dons de la nature, mis en ordre pour l'usage de la table suivant les saisons de l'année : ou, Recueil contenant une idée des qualités & propriétés des alimens
- Le guide des aliments
- Let's eat!
- Let's talk about food; : answers to your questions about foods and nutrition. Edited by Philip L. White and Nancy Selvey
- Meal by meal : 365 daily meditations for finding balance through mindful eating
- Melting pot : an annotated bibliography and guide to food and nutrition information for ethnic groups in America
- Menu mystique : the diner's guide to fine food & drink
- Mouse went out to get a snack
- Much depends on dinner : the extraordinary history and mythology, allure and obsessions, perils and taboos, of an ordinary meal
- Murder most delectable : savory tales of culinary crimes
- Never take a pig to lunch : and other poems about the fun of eating
- New rhymes for mealtime
- Nutrition for Canadians for dummies
- Nutrition for dummies
- Pairing wine and food
- Penn & Teller's how to play with your food
- Pick the right wine : the only comprehensive and foolproof guide to matching specific foods with specific wines
- Pickles to Pittsburgh : the sequel to Cloudy with a chance of meatballs
- Pickles to Pittsburgh : the sequel to Cloudy with a chance of meatballs
- Red food fun
- Red foods
- Scenes of commerce, by land and sea, or, "Where does it come from?" answered
- Scratch and sniff, Food
- Shapes to cut, Food
- Super health : 7 golden keys to unlock lifelong vitality
- The Italian food guide : the ultimate guide to the regional foods of Italy
- The cleaner plate club
- The complete book of food counts
- The cook's dictionary and culinary reference : a comprehensive, definitive guide to cooking and food
- The diet cure : the 8-step program to rebalance your body chemistry and end food cravings, weight problems, and mood swings--now
- The eggsters' story : why the chicken crossed the road
- The encyclopedia of food : the stories of the foods by which we live | how and where they grow and are marketed | their comparative values and how best to use and enjoy them
- The ethnic market food guide : an ingredient encyclopedia for cooks, travelers, and lovers of exotic food
- The fearless international foodie conquers Pan-Asian cuisine, Japanese, Lao, Cambodian, Malaysian, Indonesian, Thai, Vietnamese, Korean
- The fearless international foodie conquers the cuisine of France, Italy, Spain, Latin America
- The fire never dies : one man's raucous romp down the road of food, passion, and adventure
- The food book; : what you eat from A-Z
- The food catalog : the ultimate guide to buying food by mail
- The food doctor diet
- The foodie handbook : the (almost) definitive guide to gastronomy
- The health food dictionary with recipes
- The lip-smackin' joke-crackin' cookbook for kids
- The manufacture of preserved foods and sweetmeats : a handbook of all the processes for the preservation of flesh, fruit, and vegetables, and for the preparation of dried fruit, dried vegetables, marmalades, fruit-syrups, and fermented beverages, and of all kinds of candies, candied fruit, sweetmeats, rocks, drops, dragées, pralines, etc.
- The new complete book of food : a nutritional, medical and culinary guide
- The new health guide
- The spice necklace : a food-lover's Caribbean adventure
- The taming of the C.A.N.D.Y. (continuously advertised nutritionally deficient yummies) monster : a cookbook
- The top 100 diet secrets
- The wonder of food,
- What's on the menu? : food poems
- White foods
- Why do donuts have holes? : fascinating facts about what we eat and drink
- Yellow foods
- Yoko
- Your body fuel
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/resource/xLedUkeTq8k/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/resource/xLedUkeTq8k/">Food</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
