Food -- Quality
Resource Information
The concept Food -- Quality represents the subject, aboutness, idea or notion of resources found in Internet Archive - Open Library.
The Resource
Food -- Quality
Resource Information
The concept Food -- Quality represents the subject, aboutness, idea or notion of resources found in Internet Archive - Open Library.
- Label
- Food -- Quality
33 Items that share the Concept Food -- Quality
Context
Context of Food -- QualitySubject of
- Air food special
- Bad foods under fire
- Bone, cartilage and connective tissue : effects of quantity, type and removal systems for ground beef : final report
- Butter and eggs
- Buying eggs
- Celery, a plant with a past
- Color counts
- Concerning cheese and chicanery
- Consumer facts about October foods
- Consumer facts on buying tomato juice and waxed oranges
- Food Quality Protection Act of 1993 : hearing before the Subcommittee on Department Operations and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Third Congress, first session, on H.R. 1627, August 2, 1993
- Food research in 1936
- HACCP and your workplace
- Know your apples
- Know your food grades
- Making the turkey into hash
- Market news for the housekeeper
- News notes from the F. & D.A
- News notes from the F. &D. A
- Plant research and the homemaker
- Potato pointers
- Potatoes
- Proprietary medicines and seafoods
- Pure food, U.S.A
- Questions and answers
- Questions and answers
- Questions and answers
- Shrimp : prince of sea foods
- The avocado wins American favor
- The food co-op handbook : how to bypass supermarkets to control the quality and price of your food.
- The great food gamble
- They cover the river front
- Your food is good food
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/resource/7Fqct8RBcI4/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/resource/7Fqct8RBcI4/">Food -- Quality</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/resource/7Fqct8RBcI4/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/resource/7Fqct8RBcI4/">Food -- Quality</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
