The Resource Woman's Institute library of cookery
Woman's Institute library of cookery
Resource Information
The item Woman's Institute library of cookery represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.This item is available to borrow from all library branches.
Resource Information
The item Woman's Institute library of cookery represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.
This item is available to borrow from all library branches.
- Extent
- 1 online resource (5 v.
- Note
- Includes indexes
- Contents
-
- [1] Essentials of cookery, cereals, bread, hot breads
- [2] Milk, butter, and cheese, eggs, vegetables
- [3] Soup, meat, poultry and game, fish and shell fish
- [4] Salads and sandwiches, cold and frozen desserts, cakes, cookies, and puddings, pastries and pies
- [5] Fruit and fruit desserts, canning and drying, jelly making, preserving, and pickling, confections, beverages, the planning of meals
- Label
- Woman's Institute library of cookery
- Title
- Woman's Institute library of cookery
- Title variation
- Library of cookery
- Language
- eng
- Cataloging source
- ICU
- Illustrations
- illustrations
- Index
- index present
- LC call number
- TX715
- LC item number
- .W65x 1923
- Literary form
- non fiction
- Nature of contents
- dictionaries
- http://library.link/vocab/relatedWorkOrContributorName
- Woman's Institute of Domestic Arts and Sciences
- http://library.link/vocab/subjectName
- Cookery, American
- Label
- Woman's Institute library of cookery
- Note
- Includes indexes
- Contents
- [1] Essentials of cookery, cereals, bread, hot breads -- [2] Milk, butter, and cheese, eggs, vegetables -- [3] Soup, meat, poultry and game, fish and shell fish -- [4] Salads and sandwiches, cold and frozen desserts, cakes, cookies, and puddings, pastries and pies -- [5] Fruit and fruit desserts, canning and drying, jelly making, preserving, and pickling, confections, beverages, the planning of meals
- Extent
- 1 online resource (5 v.
- Form of item
- online
- Other physical details
- illustrations)
- Specific material designation
- remote
- Label
- Woman's Institute library of cookery
- Note
- Includes indexes
- Contents
- [1] Essentials of cookery, cereals, bread, hot breads -- [2] Milk, butter, and cheese, eggs, vegetables -- [3] Soup, meat, poultry and game, fish and shell fish -- [4] Salads and sandwiches, cold and frozen desserts, cakes, cookies, and puddings, pastries and pies -- [5] Fruit and fruit desserts, canning and drying, jelly making, preserving, and pickling, confections, beverages, the planning of meals
- Extent
- 1 online resource (5 v.
- Form of item
- online
- Other physical details
- illustrations)
- Specific material designation
- remote
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Womans-Institute-library-of-cookery/7D9dDZSVFiU/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Womans-Institute-library-of-cookery/7D9dDZSVFiU/">Woman's Institute library of cookery</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Womans-Institute-library-of-cookery/7D9dDZSVFiU/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Womans-Institute-library-of-cookery/7D9dDZSVFiU/">Woman's Institute library of cookery</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
