The Resource The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr
The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr
Resource Information
The item The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.This item is available to borrow from all library branches.
Resource Information
The item The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.
This item is available to borrow from all library branches.
- Language
- eng
- Extent
- 1 online resource (16 pages)
- Note
-
- Caption title
- "June 19, 1917."
- "Professional paper."
- Label
- The determination of bacteria in ice cream
- Title
- The determination of bacteria in ice cream
- Statement of responsibility
- by S. Henry Ayers and W.T. Johnson, Jr
- Language
- eng
- Cataloging source
- RQF
- http://library.link/vocab/creatorDate
- 1884-
- http://library.link/vocab/creatorName
- Ayers, S. Henry
- Government publication
- federal national government publication
- Index
- no index present
- Literary form
- non fiction
- NAL call number
- 1
- NAL item number
- Ag84B no.563
- Nature of contents
- dictionaries
- http://library.link/vocab/relatedWorkOrContributorName
- Johnson, W. T.
- Series statement
- Bulletin / United States Department of Agriculture
- Series volume
- no. 563
- http://library.link/vocab/subjectName
- Ice cream, ices, etc
- Label
- The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr
- Note
-
- Caption title
- "June 19, 1917."
- "Professional paper."
- Extent
- 1 online resource (16 pages)
- Form of item
- online
- Specific material designation
- remote
- Label
- The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr
- Note
-
- Caption title
- "June 19, 1917."
- "Professional paper."
- Extent
- 1 online resource (16 pages)
- Form of item
- online
- Specific material designation
- remote
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/The-determination-of-bacteria-in-ice-cream-by-S./D5XhCD6COrw/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/The-determination-of-bacteria-in-ice-cream-by-S./D5XhCD6COrw/">The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/The-determination-of-bacteria-in-ice-cream-by-S./D5XhCD6COrw/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/The-determination-of-bacteria-in-ice-cream-by-S./D5XhCD6COrw/">The determination of bacteria in ice cream, by S. Henry Ayers and W.T. Johnson, Jr</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
