The Resource Dip it : great party food to spread, spoon, and scoop, Rick Rodgers
Dip it : great party food to spread, spoon, and scoop, Rick Rodgers
Resource Information
The item Dip it : great party food to spread, spoon, and scoop, Rick Rodgers represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.This item is available to borrow from all library branches.
Resource Information
The item Dip it : great party food to spread, spoon, and scoop, Rick Rodgers represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.
This item is available to borrow from all library branches.
- Summary
- Rodgers shares his favorite dip recipes, as well as recipes for crunchy, crispy differs that will add snap and color to your table. He includes helpful entertaining tips, from do-ahead recipes to creative dip holders. So have a party-- or use the dips to bring a little something to your sandwiches and dinner table
- Language
- eng
- Edition
- 1st ed.
- Extent
- 1 online resource (197 pages)
- Note
- Includes index
- Contents
-
- The world of dips -- Glossary of ingredients and techniques -- New and old favorites -- Spicy salsas and dips -- Vegging out -- Rib-sticking meat and seafood dips -- Chips and other dippers
- Machine generated contents note: The World of Dips -- Glossary of Ingredients and Techniques -- New and Old Favorites -- Spicy Salsas and Dips -- Vegging Out -- Rib-Sticking Meat and Seafood Dips -- Chips and Other Dippers -- Index
- Label
- Dip it : great party food to spread, spoon, and scoop
- Title
- Dip it
- Title remainder
- great party food to spread, spoon, and scoop
- Statement of responsibility
- Rick Rodgers
- Language
- eng
- Summary
- Rodgers shares his favorite dip recipes, as well as recipes for crunchy, crispy differs that will add snap and color to your table. He includes helpful entertaining tips, from do-ahead recipes to creative dip holders. So have a party-- or use the dips to bring a little something to your sandwiches and dinner table
- Cataloging source
- DLC
- http://library.link/vocab/creatorDate
- 1953-
- http://library.link/vocab/creatorName
- Rodgers, Rick
- Dewey number
- 641.8/12
- Index
- index present
- LC call number
- TX740
- LC item number
- .R542 2002
- Literary form
- non fiction
- Nature of contents
- dictionaries
- http://library.link/vocab/subjectName
-
- Dips (Appetizers)
- Dips (Appetizers)
- Label
- Dip it : great party food to spread, spoon, and scoop, Rick Rodgers
- Link
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
- txt
- Content type MARC source
- rdacontent
- Contents
-
- The world of dips -- Glossary of ingredients and techniques -- New and old favorites -- Spicy salsas and dips -- Vegging out -- Rib-sticking meat and seafood dips -- Chips and other dippers
- Machine generated contents note: The World of Dips -- Glossary of Ingredients and Techniques -- New and Old Favorites -- Spicy Salsas and Dips -- Vegging Out -- Rib-Sticking Meat and Seafood Dips -- Chips and Other Dippers -- Index
- Edition
- 1st ed.
- Extent
- 1 online resource (197 pages)
- Form of item
- online
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
- n
- Specific material designation
- remote
- System control number
- (OCoLC)785572709
- Label
- Dip it : great party food to spread, spoon, and scoop, Rick Rodgers
- Link
- Note
- Includes index
- Carrier category
- volume
- Carrier category code
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
- txt
- Content type MARC source
- rdacontent
- Contents
-
- The world of dips -- Glossary of ingredients and techniques -- New and old favorites -- Spicy salsas and dips -- Vegging out -- Rib-sticking meat and seafood dips -- Chips and other dippers
- Machine generated contents note: The World of Dips -- Glossary of Ingredients and Techniques -- New and Old Favorites -- Spicy Salsas and Dips -- Vegging Out -- Rib-Sticking Meat and Seafood Dips -- Chips and Other Dippers -- Index
- Edition
- 1st ed.
- Extent
- 1 online resource (197 pages)
- Form of item
- online
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
- n
- Specific material designation
- remote
- System control number
- (OCoLC)785572709
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Dip-it--great-party-food-to-spread-spoon-and/vuwKaTOglz4/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Dip-it--great-party-food-to-spread-spoon-and/vuwKaTOglz4/">Dip it : great party food to spread, spoon, and scoop, Rick Rodgers</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Dip-it--great-party-food-to-spread-spoon-and/vuwKaTOglz4/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Dip-it--great-party-food-to-spread-spoon-and/vuwKaTOglz4/">Dip it : great party food to spread, spoon, and scoop, Rick Rodgers</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>