The Resource The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger
The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger
Resource Information
The item The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.This item is available to borrow from all library branches.
Resource Information
The item The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.
This item is available to borrow from all library branches.
- Extent
- 1 online resource (xi, 196 pages
- Label
- The coffee book : anatomy of an industry from the crop to the last drop
- Title
- The coffee book
- Title remainder
- anatomy of an industry from the crop to the last drop
- Statement of responsibility
- Gregory Dicum and Nina Luttinger
- Language
- eng
- Cataloging source
- DLC
- http://library.link/vocab/creatorName
- Dicum, Gregory
- Dewey number
- 338.1/7373
- Illustrations
-
- illustrations
- maps
- Index
- index present
- LC call number
- HD9199.A2
- LC item number
- D53 1999
- Literary form
- non fiction
- Nature of contents
-
- dictionaries
- bibliography
- http://library.link/vocab/relatedWorkOrContributorName
- Luttinger, Nina
- Series statement
- The Bazaar books series
- Series volume
- 2
- http://library.link/vocab/subjectName
-
- Coffee industry
- Coffee
- Label
- The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger
- Bibliography note
- Includes bibliographical references (p. 185-190) and index
- Extent
- 1 online resource (xi, 196 pages
- Form of item
- online
- Other physical details
- illustrations, map)
- Specific material designation
- remote
- System control number
- (OCoLC)1029288842
- Label
- The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger
- Bibliography note
- Includes bibliographical references (p. 185-190) and index
- Extent
- 1 online resource (xi, 196 pages
- Form of item
- online
- Other physical details
- illustrations, map)
- Specific material designation
- remote
- System control number
- (OCoLC)1029288842
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/The-coffee-book--anatomy-of-an-industry-from-the/aDPG5U0Wkso/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/The-coffee-book--anatomy-of-an-industry-from-the/aDPG5U0Wkso/">The coffee book : anatomy of an industry from the crop to the last drop, Gregory Dicum and Nina Luttinger</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>