The Resource Foods and Food Control, Revised to July 1, 1905. : 5. Laws of New Jersey, New Mexico, New York, North Carolina, and North Dakota

Foods and Food Control, Revised to July 1, 1905. : 5. Laws of New Jersey, New Mexico, New York, North Carolina, and North Dakota

Label
Foods and Food Control, Revised to July 1, 1905. : 5. Laws of New Jersey, New Mexico, New York, North Carolina, and North Dakota
Title
Foods and Food Control, Revised to July 1, 1905.
Title remainder
5. Laws of New Jersey, New Mexico, New York, North Carolina, and North Dakota
Creator
Contributor
Subject
Language
eng
Member of
Cataloging source
LHL
http://library.link/vocab/creatorName
Bigelow, W. D
Government publication
federal national government publication
Index
no index present
Literary form
non fiction
NAL call number
1
NAL item number
C42B no. 69 Pt. V 1906
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
  • United States
  • United States
Series statement
Bulletin / U.S. Dept. of agriculture. Bureau of Chemistry
Series volume
no. 69-5
http://library.link/vocab/subjectName
Food law and legislation
Label
Foods and Food Control, Revised to July 1, 1905. : 5. Laws of New Jersey, New Mexico, New York, North Carolina, and North Dakota
Link
https://archive.org/details/foodsfoodcontrol69bige_3
Instantiates
Publication
Note
  • Paging ranges from pp. 373 to 457
  • At head of title: U.S. Department of Agriculture, Bureau of Chemistry
Contents
  • New Jersey : General food laws -- Alcoholic beverages -- Bread (bakeries, confectioneries, etc.) -- Dairy products -- Flour and meal -- Honey -- Meat --Vinegar -- Water and ice. pp. 373
  • New Mexico : General food laws -- Alcoholic beverages -- Water. pp. 408
  • New York : General food laws -- Alcoholic beverages -- Bread -- Canned goods -- Confectionery -- Dairy produts -- Evaporated apples -- Flour -- Honey -- Maple products -- Meat -- Oysters -- Vinegar -- Water -- Rules and regulations of the State board of health. pp.411
  • North Carolina : General food laws -- Alcoholic beverages -- Butter -- Corn meal -- Meat -- Water -- Standards and rulings of the board of agriculture under the pure-food law. pp. 436
  • North Dakota : General food laws -- Candy -- Dairy products -- Meat -- Summary of pure food law -- Rulings. pp. 445
Extent
1 online resource (iv, 84 pages)
Form of item
online
Specific material designation
remote
Label
Foods and Food Control, Revised to July 1, 1905. : 5. Laws of New Jersey, New Mexico, New York, North Carolina, and North Dakota
Link
https://archive.org/details/foodsfoodcontrol69bige_3
Publication
Note
  • Paging ranges from pp. 373 to 457
  • At head of title: U.S. Department of Agriculture, Bureau of Chemistry
Contents
  • New Jersey : General food laws -- Alcoholic beverages -- Bread (bakeries, confectioneries, etc.) -- Dairy products -- Flour and meal -- Honey -- Meat --Vinegar -- Water and ice. pp. 373
  • New Mexico : General food laws -- Alcoholic beverages -- Water. pp. 408
  • New York : General food laws -- Alcoholic beverages -- Bread -- Canned goods -- Confectionery -- Dairy produts -- Evaporated apples -- Flour -- Honey -- Maple products -- Meat -- Oysters -- Vinegar -- Water -- Rules and regulations of the State board of health. pp.411
  • North Carolina : General food laws -- Alcoholic beverages -- Butter -- Corn meal -- Meat -- Water -- Standards and rulings of the board of agriculture under the pure-food law. pp. 436
  • North Dakota : General food laws -- Candy -- Dairy products -- Meat -- Summary of pure food law -- Rulings. pp. 445
Extent
1 online resource (iv, 84 pages)
Form of item
online
Specific material designation
remote

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