The Resource Food politics : how the food industry influences nutrition and health, Marion Nestle

Food politics : how the food industry influences nutrition and health, Marion Nestle

Label
Food politics : how the food industry influences nutrition and health
Title
Food politics
Title remainder
how the food industry influences nutrition and health
Statement of responsibility
Marion Nestle
Creator
Subject
Language
eng
Summary
[In this book, the author] examines what she sees as the industry's manipulation of America's eating habits while enumerating many conflicts of interest among nutritional authorities. Combining the scientific background of a researcher and the skills of a teacher, she has made a complex subject easy to understand.-Back cover
Member of
Cataloging source
DLC
http://library.link/vocab/creatorName
Nestle, Marion
Dewey number
363.8/5/0973
Government publication
government publication of a state province territory dependency etc
Illustrations
illustrations
Index
index present
LC call number
TX360.U6
LC item number
N47 2002
Literary form
non fiction
Nature of contents
  • dictionaries
  • bibliography
NLM call number
  • 2002 G-009
  • WA 695
NLM item number
N468f 2002
Series statement
California studies in food and culture
Series volume
3
http://library.link/vocab/subjectName
  • Nutrition policy
  • Food
  • Food industry and trade
  • Politique alimentaire
  • Aliments
  • Aliments
  • Politique nutritionnelle
  • Marketing
  • Industrie alimentaire
  • Régimes alimentaires
  • Nutrition humaine
  • Ethique
  • Effets sur la santé
  • Etats-Unis d'Amérique
  • Levensmiddelenindustrie
  • Levensmiddelen
  • Overheidsbeleid
  • Marketing
  • Ethische aspecten
  • Industrie agro-alimentaire
  • Politique alimentaire
  • Lebensmittelindustrie
  • Ernährungsgewohnheit
  • Ernährungspolitik
  • Ethik
  • USA
  • Aliments - Commercialisation - Aspect moral - États-Unis
  • Aliments - Industrie et commerce - États-Unis
  • Politique alimentaire - États-Unis
  • Ernährungsgewohnheit
  • Ernährungspolitik
  • Ethik
  • Lebensmittelindustrie
  • USA
  • Food Industry
  • Nutrition Policy
  • Politics
  • United States
Label
Food politics : how the food industry influences nutrition and health, Marion Nestle
Link
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 387-438) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction: the food industry and "eat more". Undermining dietary advice. From "eat more" to "eat less," 1900-1990 -- Politics versus science: opposing the food pyramid, 1991-1992 -- "Deconstructing" dietary advice -- Working the system. Influencing government: food lobbies and lobbyists -- Co-opting nutrition professionals -- Winning friends, disarming critics -- Playing hardball: legal and not -- Exploiting kids, corrupting schools. Starting early: underage consumers -- Pushing soft drinks: "pouring rights" -- Deregulating dietary supplements. Science versus supplements:"a gulf of mutual incomprehension" -- Making health claims legal: the supplement industry's war with the FDA -- Deregulation and its consequences -- Inventing techno-foods. Go forth and fortify -- Beyond fortification: making foods functional -- Selling the ultimate techno-food: olestra
Extent
1 online resource (xii, 457 pages
Form of item
online
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations)
Specific material designation
remote
System control number
(OCoLC)1034675570
Label
Food politics : how the food industry influences nutrition and health, Marion Nestle
Link
Publication
Bibliography note
Includes bibliographical references (pages 387-438) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Introduction: the food industry and "eat more". Undermining dietary advice. From "eat more" to "eat less," 1900-1990 -- Politics versus science: opposing the food pyramid, 1991-1992 -- "Deconstructing" dietary advice -- Working the system. Influencing government: food lobbies and lobbyists -- Co-opting nutrition professionals -- Winning friends, disarming critics -- Playing hardball: legal and not -- Exploiting kids, corrupting schools. Starting early: underage consumers -- Pushing soft drinks: "pouring rights" -- Deregulating dietary supplements. Science versus supplements:"a gulf of mutual incomprehension" -- Making health claims legal: the supplement industry's war with the FDA -- Deregulation and its consequences -- Inventing techno-foods. Go forth and fortify -- Beyond fortification: making foods functional -- Selling the ultimate techno-food: olestra
Extent
1 online resource (xii, 457 pages
Form of item
online
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations)
Specific material designation
remote
System control number
(OCoLC)1034675570

Library Locations

  • Internet ArchiveBorrow it
    300 Funston Ave, San Francisco, CA, 94118, US
    37.7823215 -122.4716373

Library Links

Processing Feedback ...