The Resource Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955
Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955
Resource Information
The item Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955 represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.This item is available to borrow from all library branches.
Resource Information
The item Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955 represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.
This item is available to borrow from all library branches.
- Language
- eng
- Extent
- 1 online resource (29 pages
- Note
-
- Title from cover
- "August 1957."--p. [2] of cover
- Presents interpretations by staff members of the Household Economics Research Division, Institute of Home Economics, ARS, of some of the survey findings in Reports 1-10 of the survey data from the Agricultural Research Service, Household Economics Research Branch, and the Agricultural Marketing Service, Household Economics research Division and the Statistical and Historical Research Branch
- Label
- Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955
- Title
- Food consumption and dietary levels of households in the United States
- Title remainder
- some highlights from the Household food consumption survey, spring 1955
- Language
- eng
- Cataloging source
- OSU
- Government publication
- federal national government publication
- Illustrations
- charts
- Index
- no index present
- Literary form
- non fiction
- NAL call number
- A321.9
- NAL item number
- R31 62-6 1957
- Nature of contents
-
- dictionaries
- statistics
- http://library.link/vocab/relatedWorkOrContributorName
-
- Institute of Home Economics (U.S.)
- United States
- United States
- Series statement
- ARS
- Series volume
- 62-6
- http://library.link/vocab/subjectName
-
- Food consumption
- Nutrition surveys
- Diet
- Label
- Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955
- Note
-
- Title from cover
- "August 1957."--p. [2] of cover
- Presents interpretations by staff members of the Household Economics Research Division, Institute of Home Economics, ARS, of some of the survey findings in Reports 1-10 of the survey data from the Agricultural Research Service, Household Economics Research Branch, and the Agricultural Marketing Service, Household Economics research Division and the Statistical and Historical Research Branch
- Extent
- 1 online resource (29 pages
- Form of item
- online
- Other physical details
- charts, tables)
- Specific material designation
- remote
- Label
- Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955
- Note
-
- Title from cover
- "August 1957."--p. [2] of cover
- Presents interpretations by staff members of the Household Economics Research Division, Institute of Home Economics, ARS, of some of the survey findings in Reports 1-10 of the survey data from the Agricultural Research Service, Household Economics Research Branch, and the Agricultural Marketing Service, Household Economics research Division and the Statistical and Historical Research Branch
- Extent
- 1 online resource (29 pages
- Form of item
- online
- Other physical details
- charts, tables)
- Specific material designation
- remote
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Food-consumption-and-dietary-levels-of-households/AOMT0YQ12I8/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Food-consumption-and-dietary-levels-of-households/AOMT0YQ12I8/">Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Food-consumption-and-dietary-levels-of-households/AOMT0YQ12I8/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Food-consumption-and-dietary-levels-of-households/AOMT0YQ12I8/">Food consumption and dietary levels of households in the United States : some highlights from the Household food consumption survey, spring 1955</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
