The Resource Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service
Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service
Resource Information
The item Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.This item is available to borrow from all library branches.
Resource Information
The item Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Internet Archive - Open Library.
This item is available to borrow from all library branches.
- Summary
- Contains estimates of food and nutrient intakes by individuals residing in households in the 48 contiguous states and Washington, D.C., based on data from the 1987-88 Nationwide Food Consumption Survey conducted by the U.S. Department of Agriculture. One-day food and nutrient intake data for 10,172 individuals of all ages were collected between April 1987 and August 1988. The data, collected using a 1-day recall in a personal interview, are presented in six tables. Food and nutrient intake data are tabulated for individuals by sex and age, region, income level, and race. For 64 food groups and subgroups, mean quantitites of foods eaten per individual in a day and percentages of individuals who reported eating any food from the specified food groups and subgroups are presented. Also presented are tables of the mean intakes of food energy and nutrients; the percentages of total food energy from protein, total fat, fatty acids, and carbohydrates; and nutrient intakes expressed as percentages of the 1989 Recommended Dietary Allowances
- Language
- eng
- Extent
- 1 online resource (vi, 250 pages)
- Note
- "September 1993"--P. [2] of cover
- Label
- Food and nutrient intakes by individuals in the United States, 1 day, 1987-88
- Title
- Food and nutrient intakes by individuals in the United States, 1 day, 1987-88
- Statement of responsibility
- U.S. Department of Agriculture, Human Nutrition Information Service
- Language
- eng
- Summary
- Contains estimates of food and nutrient intakes by individuals residing in households in the 48 contiguous states and Washington, D.C., based on data from the 1987-88 Nationwide Food Consumption Survey conducted by the U.S. Department of Agriculture. One-day food and nutrient intake data for 10,172 individuals of all ages were collected between April 1987 and August 1988. The data, collected using a 1-day recall in a personal interview, are presented in six tables. Food and nutrient intake data are tabulated for individuals by sex and age, region, income level, and race. For 64 food groups and subgroups, mean quantitites of foods eaten per individual in a day and percentages of individuals who reported eating any food from the specified food groups and subgroups are presented. Also presented are tables of the mean intakes of food energy and nutrients; the percentages of total food energy from protein, total fat, fatty acids, and carbohydrates; and nutrient intakes expressed as percentages of the 1989 Recommended Dietary Allowances
- Cataloging source
- AGL
- Government publication
- federal national government publication
- Index
- no index present
- Literary form
- non fiction
- NAL call number
- aTX360.U6F66
- NAL item number
- 1993
- Nature of contents
-
- dictionaries
- bibliography
- statistics
- http://library.link/vocab/relatedWorkOrContributorName
- United States
- Series statement
- Nationwide food consumption survey report
- Series volume
- no. 87-I-1
- http://library.link/vocab/subjectName
-
- Food consumption
- Nutrition surveys
- Label
- Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service
- Note
- "September 1993"--P. [2] of cover
- Bibliography note
- Includes bibliographical references (p. 248-250)
- Extent
- 1 online resource (vi, 250 pages)
- Form of item
- online
- Specific material designation
- remote
- System control number
- (OCoLC)1037786535
- Label
- Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service
- Note
- "September 1993"--P. [2] of cover
- Bibliography note
- Includes bibliographical references (p. 248-250)
- Extent
- 1 online resource (vi, 250 pages)
- Form of item
- online
- Specific material designation
- remote
- System control number
- (OCoLC)1037786535
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.archive.org/portal/Food-and-nutrient-intakes-by-individuals-in-the/UoMmkjKhZiM/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.archive.org/portal/Food-and-nutrient-intakes-by-individuals-in-the/UoMmkjKhZiM/">Food and nutrient intakes by individuals in the United States, 1 day, 1987-88, U.S. Department of Agriculture, Human Nutrition Information Service</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.archive.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.archive.org/">Internet Archive - Open Library</a></span></span></span></span></div>
