The Resource A bacteriological study of retail ice cream, by S. Henry Ayers and William T. Johnson, Jr

A bacteriological study of retail ice cream, by S. Henry Ayers and William T. Johnson, Jr

Label
A bacteriological study of retail ice cream
Title
A bacteriological study of retail ice cream
Statement of responsibility
by S. Henry Ayers and William T. Johnson, Jr
Creator
Contributor
Subject
Language
eng
Member of
Cataloging source
RQF
http://library.link/vocab/creatorDate
1884-
http://library.link/vocab/creatorName
Ayers, S. Henry
Government publication
federal national government publication
Illustrations
illustrations
Index
no index present
Literary form
non fiction
NAL call number
1
NAL item number
Ag84B no.303
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
Johnson, W. T.
Series statement
Bulletin / United States Department of Agriculture
Series volume
no. 303
http://library.link/vocab/subjectName
  • Ice cream industry
  • Ice cream, ices, etc
Label
A bacteriological study of retail ice cream, by S. Henry Ayers and William T. Johnson, Jr
Link
https://archive.org/details/bacteriologicals303ayer
Instantiates
Publication
Note
  • Caption title
  • "October 29, 1915."
  • "Professional paper."
Bibliography note
Bibliography: p. 24
Extent
1 online resource (24 pages
Form of item
online
Other physical details
illustrations)
Specific material designation
remote
System control number
(OCoLC)1041059157
Label
A bacteriological study of retail ice cream, by S. Henry Ayers and William T. Johnson, Jr
Link
https://archive.org/details/bacteriologicals303ayer
Publication
Note
  • Caption title
  • "October 29, 1915."
  • "Professional paper."
Bibliography note
Bibliography: p. 24
Extent
1 online resource (24 pages
Form of item
online
Other physical details
illustrations)
Specific material designation
remote
System control number
(OCoLC)1041059157

Library Locations

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    300 Funston Ave, San Francisco, CA, 94118, US
    37.7823215 -122.4716373

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